Create a festive and delicious Spooky Halloween Charcuterie Board with this easy guide from @boarshead_official. Featuring bat-shaped Muenster, a ghost-topped Brie, and a variety of savory meats and sweet accompaniments, it's the perfect centerpiece for any Halloween gathering.
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Place mixed olives in a small bowl and set it on your charcuterie board.
Slice Muenster cheese and use a bat-shaped cookie cutter to create festive shapes. Arrange them on the board.
Place the wheel of Brie on the board. Use a ghost-shaped cookie cutter to gently cut out the shape from the top rind.
Spoon cherry preserves into the ghost cutout on the Brie. Place small jars of honey and any other assorted jams on the board.
Arrange fruit and nut crackers on the board.
Break the Parmigiano Reggiano into bite-sized chunks and add them to the board.
Fold slices of prosciutto and arrange them on the board.
Fold slices of Genoa salami and place them next to the prosciutto.
Break the dark chocolate bar into pieces and add them to an empty space on the board.
Fill in any remaining gaps with clusters of red grapes to complete the board.
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