Steak Bites

Name: Steak Bites
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs beef stew meat, cubed; 1 (1 oz) packet au jus gravy mix; 1 (1 oz) packet dry onion soup mix; 2 tsp minced garlic; 1/2 cup sliced onion; 1 (14.5 oz) can beef broth; 2 tbsp cornstarch; 2 tbsp cold water; Mashed potatoes, for serving; Green beans, for serving

Tender steak bites are slow-cooked in a savory gravy made with au jus and onion soup mix. Serve over mashed potatoes for a comforting and easy weeknight meal.

⚡Slow Cooker

🌍American 🏷️Steak bites 🏷️Slow cooker beef 🏷️Beef tips 🏷️Gravy Comfort food

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TikTok

Total

6h 5m

Servings

4

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

2 lbs beef stew meat, cubed
1 (1 oz) packet au jus gravy mix
1 (1 oz) packet dry onion soup mix
2 tsp minced garlic
1/2 cup sliced onion
1 (14.5 oz) can beef broth
2 tbsp cornstarch
2 tbsp cold water
Mashed potatoes, for servingoptional
Green beans, for servingoptional

10 Ingredients

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Instructions

1
Place the cubed beef stew meat into the bottom of a slow cooker.
2
Sprinkle the au jus gravy mix and the dry onion soup mix over the beef.
3
Add the minced garlic and sliced onions.
4
Pour the beef broth over all the ingredients and give it a quick stir to combine.
5
Cover the slow cooker and cook on LOW for 6-8 hours or on HIGH for 3-4 hours, until the beef is tender.
6
About 30 minutes before serving, make a slurry by whisking together the cornstarch and cold water in a small bowl. Stir the slurry into the slow cooker to thicken the gravy.
7
Serve the steak bites and gravy hot over mashed potatoes, with a side of green beans if desired.