Wisconsin Cheddar Cheese Fondue

Name: Wisconsin Cheddar Cheese Fondue
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 6 oz cheddar cheese; 2 oz Swiss cheese; 2 tbsp cornstarch; 3 cloves garlic; 1/2 cup light beer; 1 tsp Dijon mustard; 1/2 tsp Worcestershire sauce; 2 Granny Smith apples, for serving; 1 loaf French bread, for serving

Creator @tinekeyounger shares a cozy and comforting recipe for Wisconsin Cheddar Cheese Fondue, inspired by The Melting Pot. This easy-to-make dip features a blend of sharp cheddar and nutty Swiss cheese, melted into a savory base of light beer, garlic, and Dijon mustard.

🍴Copycat

🌍American 🏷️Cheese fondue 🏷️Fondue 🏷️Cheddar 🏷️Swiss cheese

🏷️Appetizer

🏷️Comfort food

-0:00

tinekeyoungeronTikTok

Total

20 min

Servings

4

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok · by tinekeyounger

-0:00

tinekeyoungeronTikTok

Ingredients

6 oz cheddar cheese
2 oz Swiss cheese
2 tbsp cornstarch
3 cloves garlic
1/2 cup light beer
1 tsp Dijon mustard
1/2 tsp Worcestershire sauce
2 Granny Smith apples, for servingoptional
1 loaf French bread, for servingoptional

9 Ingredients

Delivery in as fast as one hour.^*

Powered by Instacart

Prices vary by store

^*Service fees apply. Instacart^® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.

Instructions

1
In a medium bowl, grate the cheddar and Swiss cheeses.
2
Add the cornstarch to the shredded cheese and toss with your hands to coat completely. This will act as a thickening agent.
3
Crush the garlic cloves.
4
In a saucepan over medium-low heat, combine the light beer, crushed garlic, Dijon mustard, and Worcestershire sauce.
5
Whisk the mixture until it is warm and combined. Do not let it come to a boil.
6
Reduce the heat to low. Gradually add the cheese mixture to the pot, a handful at a time, whisking continuously until the cheese is smooth and fully melted.
7
Serve the fondue immediately with cubed French bread and chopped Granny Smith apples for dipping.