Antipasto Salad

Name: Antipasto Salad
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Cuisine: Italian-American
Ingredients: 1 head romaine lettuce, chopped; 1 pint cherry tomatoes, halved; 1/2 red onion, chopped; 1 cup Kalamata olives, pitted; 4 oz pepperoni, sliced; 8 oz provolone cheese, cubed; 1 can (14 oz) artichoke hearts, drained and quartered; 1/2 cup pepperoncini peppers; 1 cup Italian dressing

@cookingwithshereen shares her vibrant and hearty Antipasto Salad, packed with classic Italian-American ingredients like pepperoni, provolone, and pepperoncini. It's the perfect dish to bring to a gathering.

🌍Italian-American 🏷️Antipasto salad 🏷️Italian salad 🏷️Chopped salad 🏷️Pepperoni Provolone

🏷️

🏷️Party salad

-0:00

cookingwithshereenonTikTok

Total

20 min

Servings

8

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok · by cookingwithshereen

-0:00

cookingwithshereenonTikTok

Ingredients

1 head romaine lettuce, chopped
1 pint cherry tomatoes, halved
1/2 red onion, chopped
1 cup Kalamata olives, pitted
4 oz pepperoni, sliced
8 oz provolone cheese, cubed
1 can (14 oz) artichoke hearts, drained and quartered
1/2 cup pepperoncini peppers
1 cup Italian dressing

9 Ingredients

Delivery in as fast as one hour.^*

Powered by Instacart

Prices vary by store

^*Service fees apply. Instacart^® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.

Instructions

1
In a large serving bowl or platter, combine the chopped romaine lettuce, halved cherry tomatoes, chopped red onion, Kalamata olives, pepperoni, cubed provolone cheese, quartered artichoke hearts, and pepperoncini peppers.
2
Just before serving, drizzle with Italian dressing and toss gently to combine.

Was this recipe helpful?