Blackened Salmon

Name: Blackened Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 (8 oz) salmon fillets; 1/2 tsp paprika; 1/2 tsp garlic powder; 1/2 tsp ground cumin; 1/2 tsp chili powder; 1/2 tsp Italian seasoning; 1/2 tsp coconut sugar; Salt, to taste; Black pepper, to taste; Cooking spray; Lemon wedges, for serving

This quick and easy blackened salmon recipe from @jackiehartlaub comes together in under 10 minutes. Salmon fillets are generously coated in a homemade spice rub and cooked until perfectly flaky for a delicious weeknight meal.

🌍American 🏷️Blackened salmon 🏷️Salmon 🏷️Seafood 🏷️Quick dinner Weeknight meal

🏷️

🏷️Healthy

-0:00

jackiehartlaubonTikTok

Total

15 min

Servings

2

Difficulty

Easy

Est. Cost

$22–$36

Recipe Source

View original recipe

From TikTok · by jackiehartlaub

-0:00

jackiehartlaubonTikTok

Ingredients

2 (8 oz) salmon fillets
1/2 tsp paprika
1/2 tsp garlic powder
1/2 tsp ground cumin
1/2 tsp chili powder
1/2 tsp Italian seasoning
1/2 tsp coconut sugar
Salt, to taste
Black pepper, to taste
Cooking spray
Lemon wedges, for servingoptional

11 Ingredients

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Instructions

1
In a small bowl, combine the paprika, garlic powder, cumin, chili powder, Italian seasoning, and coconut sugar. Mix well to create the blackening rub.
2
Pat the salmon fillets dry. Season both sides with salt and pepper.
3
Generously coat all sides of the salmon fillets with the prepared spice rub.
4
Preheat your air fryer to 375°F (190°C).
5
Spray the seasoned salmon fillets lightly with cooking spray and place them in the preheated air fryer basket.
6
Air fry for 10 minutes.
7
Remove the salmon from the air fryer and serve immediately, garnished with a squeeze of fresh lemon juice.