A Bloody Maria is a tequila-forward variation of the classic Bloody Mary, combining Old Mr. Boston Tequila with tomato juice, lemon, Tabasco, and celery salt for a savory, spiced cocktail perfect for brunch.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide
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Shake all ingredients with cracked ice.
Strain into old-fashioned glass over ice cubes.
Add slice of lemon.
Cocktails are best served immediately after preparation and consumed fresh; store unmixed ingredients separately in the refrigerator.
A Bloody Maria uses tequila instead of vodka as the base spirit, creating a slightly earthier, more robust flavor profile.
Yes, substitute with hot sauce, sriracha, or jalapeño-infused bitters for similar heat and flavor, though the intensity may differ.
Fresh lemon juice provides brighter acidity and better flavor balance, though bottled works in a pinch.
Control heat by adjusting Tabasco drops (start with 1 dash and add more), or omit entirely for a milder version.
Serve in a highball or rocks glass filled with ice; a tall glass allows room for garnishes like celery stalks or olives.
