
Total
5 minServings
4Difficulty
MediumEst. Cost
$11–$18Ingredients
- 2 1/2 oz Rye Whiskey
- 2 1/2 oz Boiling water

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Warm two large, silver-plated mugs with handles with boiling water; pour out water.
Put whiskey into one mug and fresh boiling water
into other mug.
Ignite whiskey.
While whiskey flames, pour into mug with boiling water.
Repeat pouring from one mug into the other,
extending stream to a foot or so.
If done well, this will have the appearance of a continuous stream of liquid fire.
Sweeten with syrup.
Pour into preheated Irish coffee glass and add lemon twist.

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