Bombay Cocktail
Harry Craddock, an American bartender who landed at Londona's Savoy after Prohibition, chronicled many of his creations in his 1930 Savoy Cocktail Book.
Total
5 minServings
4Difficulty
EasyEst. Cost
$13–$21Ingredients
- 1 oz Brandy
- 1/2 oz Dry Vermouth
- 1/2 oz Sweet Vermouth
- 1/4 oz Triple Sec
- 1/4 tsp Anisette
5 Ingredients
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Instructions
- 1
Stir with ice and strain into chilled cocktail glass.
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