Braised Bamboo Shoots
Braised bamboo shoots are a classic Chinese recipe that we highly recommend you try cooking at home. Although the dish is vegetarian, you can serve it with meat.
Total
20 minServings
4Difficulty
EasyEst. Cost
$19–$31Braised bamboo shoots are a classic Chinese recipe that we highly recommend you try cooking at home. Although the dish is vegetarian, you can serve it with meat.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Prepare all the vegetable ingredients by slicing, chopping and mincing them. Put them aside.
Heat the pan under medium heat, and add oil.
Once the oil is hot, add the fresh ginger, garlic and onion. Stir fry for about 1 minute or until they start to aromatise.
Add the bamboo shoots, carrots and cabbage to the pan. Stir to mix well. Then, pour the water into the pan and close the lid to the pan. Let it steam for 2-3 minutes.
Remove the lid. Pour the oyster sauce over the vegetables and stir to mix well. Stir fry for another 2 minutes or until the vegetables are well cooked.
Cauliflower "Fried Rice"
30 min
Oxtail Soup (An Recipe)
65 min
Singapore Fried Rice
15 min
Chinese Takeout Mushrooms
15 min
Easy Vegetarian Borscht Soup
30 min
Braised Spring Bamboo Shoots - Yóu Mèn Sun 油焖笋
20 min
Spicy Bamboo Shoot Salad
15 min
Beef with Bamboo Shoots & Peppers
35 min
