Total
1h 35mServings
4Difficulty
MediumEst. Cost
$16–$26Ingredients
- 4 boneless skinless chicken breasts
- 4 slices ham (any kind)
- 4 slices bacon (any kind)
- 1 can cream of chicken soup
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Roll chicken in ham.
Wrap 1 slice of bacon around ham; set aside.
Put rice in a casserole dish.
Lay rolled chicken on top of rice and pour soup, water, and salt over it.
Cover and cook at 350 for 1 and a half hours.
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