Cucumber Peach Soda is a light, refreshing mocktail that combines muddled cucumber, peach puree, and fresh lemon juice with soda water. It's a sophisticated fruit-forward drink ideal for warm weather and gatherings.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide
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Muddle chopped cucumber, peach puree, lemon, and agave nectar in
mixing glass.
Add ice and shake.
Strain into ice-filled highball glass.
Top with soda water and stir briefly.
Garnish with cucumber slice.
Best served immediately after adding soda water. Pre-mix the cucumber, peach, lemon, and agave base up to 4 hours ahead; refrigerate and carbonate just before serving.
Mix the cucumber, peach puree, lemon juice, and agave in advance. Add soda water just before serving to preserve carbonation.
Blend fresh or frozen peaches with a splash of water, or use peach nectar as a substitute.
Use the back of a wooden spoon to gently press the cucumber slices against the glass until juices release.
Yes—multiply all ingredients proportionally. For 6 drinks, use 12 cucumber slices, 6 oz peach puree, 3 oz lemon juice, 2 tbsp agave, and 18 oz soda water.
Yes, this recipe is naturally dairy-free and vegan.
