Feta Grinder Dip
Feta Grinder Dip is a quick, no-bake appetizer that brings the flavors of a classic grinder sandwich into dip form with crumbled feta, salami, peppers, and Italian dressing. It requires no cooking and comes together in minutes.
Feta Grinder Dip is a quick, no-bake appetizer that brings the flavors of a classic grinder sandwich into dip form with crumbled feta, salami, peppers, and Italian dressing. It requires no cooking and comes together in minutes.
Delivery in as fast as one hour.*
Prices vary by store
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In a large mixing bowl, add the crumbled feta cheese.
Add the chopped salami, banana peppers, roasted red peppers, and red onion to the bowl.
Pour the Italian dressing over the ingredients.
Toss everything together until well combined.
Serve immediately with pita chips, or transfer the dip back into the original feta container for easy transport.
Store in an airtight container in the refrigerator for up to 3 days. Stir before serving; no reheating needed.
Yes, assemble it up to 24 hours ahead and refrigerate in an airtight container. Stir before serving and add pita chips just before guests arrive.
Pickled jalapeños, pepperoncini, or additional roasted red peppers work well. Adjust quantity based on your heat preference.
Crumbled goat cheese or cream cheese mixed with grated Parmesan are viable substitutes, though they will change the tangy flavor profile.
No, it contains salami. For a vegetarian version, omit the salami and add extra roasted red peppers or sun-dried tomatoes.
Store in an airtight container for up to 3 days. The feta will soften and flavors will meld over time, which improves the dip.
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