French Onion Boursin Pasta

Name: French Onion Boursin Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: French
Ingredients: 2 tbsp butter; 1 large onion, caramelized; 8 oz anelli pasta; 1/2 cup white wine; 2 cups beef broth; 5.2 oz Boursin cheese; 1 cup shredded Gruyère cheese

A rich and creamy one-pan pasta dish inspired by the classic flavors of French onion soup, made with Boursin cheese and topped with melted Gruyère.

🌍French 🏷️French onion pasta 🏷️Boursin pasta 🏷️One-pan pasta 🏷️Pasta Comfort food

🏷️

🏷️Cheesy

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TikTok

Total

25 min

Servings

2

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

2 tbsp butter
1 large onion, caramelized
8 oz anelli pasta
1/2 cup white wine
2 cups beef broth
5.2 oz Boursin cheese
1 cup shredded Gruyère cheese

7 Ingredients

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Instructions

1
In a large skillet over medium heat, melt the butter. If not already prepared, add sliced onions and caramelize them slowly. (This step is assumed to be done before the video starts).
2
Add the dry anelli pasta to the skillet with the caramelized onions.
3
Pour in the white wine to deglaze the pan, followed by the beef broth.
4
Bring the mixture to a simmer and cook, stirring occasionally, until the pasta is al dente and most of the liquid has been absorbed.
5
Add the block of Boursin cheese and stir until it melts completely, creating a creamy sauce.
6
Sprinkle the shredded Gruyère cheese over the top and stir to combine or let it melt on top.
7
Serve immediately while warm and cheesy.