Irish Coffee

Name: Irish Coffee
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 1/2 oz Irish Whiskey; 2 tsp Sugar

Total

5 min

Servings

4

Difficulty

Medium

Est. Cost

$8–$13

Recipe Source

Ingredients

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1
Into a pre-warmed 8 oz.
2
stemmed glass (or coffee cup), pour 1 1/2 oz.
3
Irish Whiskey.
4
Add 1 or 2 teaspoons sugar and fill to within 1/2 inch of top with strong, very hot black coffee.
5
Stir to dissolve sugar.
6
Float to brim with chilled whipped cream.
7
Do not stir.
8
Drink through floating cream.