Mango Agua Fresca
A refreshing and delicious Mango Agua Fresca, made creamy with condensed milk and brightened with a hint of lemon and lime. @thegoldenbalance shows how to create this sweet, tropical drink, perfect for any occasion.
A refreshing and delicious Mango Agua Fresca, made creamy with condensed milk and brightened with a hint of lemon and lime. @thegoldenbalance shows how to create this sweet, tropical drink, perfect for any occasion.
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Slice the cheeks off the mango, score the flesh in a cross-hatch pattern, and scoop it out with a spoon.
Place the mango flesh into a blender.
Pour in the sweetened condensed milk.
Squeeze in the juice of one lemon and one lime.
Add the water to the blender.
Blend the mixture until completely smooth.
To serve, fill a pitcher or glass with ice.
Pour the blended mango mixture over the ice.
Top with pineapple mango sparkling water or more plain water to reach your desired consistency.
Optionally, add a sprinkle of Tajín or cayenne pepper for extra flavor or heat.
Stir well to combine and serve immediately.
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