
Total
5 minServings
4Difficulty
EasyEst. Cost
$10–$16Ingredients
- 3/4 oz Gin
- 3/4 oz Campari
- 3/4 oz Sweet or Dry Vermouth
3 Ingredients
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Instructions
- 1
Stir with ice and strain into cocktail glass, or into old-fashioned glass over ice cubes, with or without a splash of carbonated water.
- 2
Add a twist of lemon peel.
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