One

Name: One
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 medium yellow onion, chopped; 2 tbsp burger seasoning; 1 tbsp minced garlic; 1/4 cup ketchup; 2 tbsp yellow mustard; 2 tbsp dill pickle juice; 1 lb elbow macaroni; 1 (15-oz) can tomato sauce; 4 cups beef broth; 3 cups shredded Colby Jack cheese; 1/4 cup milk; 2 green onions, sliced for garnish

@cookinginthemidwest shares a recipe for a quick and easy one-pan cheeseburger mac. This family-friendly meal combines ground beef, pasta, and a cheesy sauce with classic burger toppings like ketchup, mustard, and pickle juice.

🌍American 🏷️Cheeseburger mac 🏷️Macaroni 🏷️Pasta 🏷️Ground beef 🏷️One-pan

🏷️Skillet meal

-0:00

cookinginthemidwestonTikTok

Total

25 min

Servings

4

Difficulty

Easy

Est. Cost

$25–$41

Recipe Source

View original recipe

From TikTok · by cookinginthemidwest

-0:00

cookinginthemidwestonTikTok

Ingredients

1 lb ground beef
1 medium yellow onion, chopped
2 tbsp burger seasoning
1 tbsp minced garlic
1/4 cup ketchup
2 tbsp yellow mustard
2 tbsp dill pickle juice
1 lb elbow macaroni
1 (15-oz) can tomato sauce
4 cups beef broth
3 cups shredded Colby Jack cheese
1/4 cup milk
2 green onions, sliced for garnishoptional

13 Ingredients

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Instructions

1
Heat a large skillet over medium heat. Add the ground beef and chopped onion.
2
Break up the beef and cook with the onion until the beef is browned. Stir in the burger seasoning.
3
Add the minced garlic, ketchup, mustard, and pickle juice to the skillet. Stir everything together.
4
Add the uncooked elbow macaroni, tomato sauce, and beef broth to the skillet. Stir to combine.
5
Bring the mixture to a simmer, then cover the skillet, reduce the heat to medium-low, and let it cook for about 15 minutes, or until the pasta is tender.
6
Uncover the skillet and stir in the shredded cheese and milk until the cheese is fully melted and the sauce is creamy.
7
Garnish with sliced green onions and serve immediately.