As shown by @cookinginthemidwest, these super easy Marry Me Chicken Sandwiches are made right in the slow cooker. Tender shredded chicken is mixed with sun-dried tomatoes, garlic, and seasonings, then made creamy with cream cheese and mozzarella for a delicious and simple weeknight meal.
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Place the chicken breasts into the bottom of a slow cooker.
Top the chicken with the Italian seasoning blend, minced garlic, sun-dried tomatoes, and chicken broth.
Cover and cook on low for 4-6 hours.
Once the chicken is cooked through, shred it directly in the slow cooker using a hand mixer or two forks.
Add the block of cream cheese and shredded mozzarella cheese to the shredded chicken.
Place the lid back on and allow the cheeses to melt for about 10-15 minutes.
Stir everything together until the chicken is coated in a creamy sauce.
Serve the creamy chicken mixture on toasted brioche buns and top with cooked bacon.
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