Planter's Punch No. 1 is a classic rum-based cocktail that combines Mr. Boston rum with fresh lime juice, powdered sugar, and carbonated water for a refreshing, balanced drink. This vintage punch formula delivers bright citrus notes with subtle sweetness and effervescence.
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Mix in a collins glass, add ice cubes and stir, until glass is frosted.
Add two dashes bitters and 2 1/2 oz.
Boston Rum.
Stir and decorate with slices of lemon, orange, pineapple and a cherry.
Serve with a straw.
Planter's Punch No. 1 is best served immediately after mixing. Pre-batched punch without carbonated water can be refrigerated up to 24 hours; add fizz just before serving.
cocktail shaker or mixing glass · jigger or measuring spoon · citrus juicer or reamer
The original recipe calls for Mr. Boston Rum, a light rum. Any light or white rum works well and will deliver the classic profile.
Carbonated water adds essential fizz and dilution. Still water will flatten the drink; club soda or seltzer are direct substitutes.
Fresh lime juice is strongly preferred for bright, authentic flavor. Bottled juice lacks the acidity and aromatic quality needed.
Powdered sugar dissolves quickly. Use less for a drier punch, more for sweetness. Taste as you go—the lime balances sugar.
Planter's Punch No. 1 is served cold, typically over ice in a glass or pitcher.
