Grilled Marinated Pork Chops

Name: Grilled Marinated Pork Chops
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 boneless pork chops (about 2 lbs total); 1/4 cup soy sauce; 1/4 cup Worcestershire sauce; 1/3 cup brown sugar; 1 tbsp minced garlic; 1 tsp black pepper; 1 tsp salt; 1 tsp smoked paprika; 1 tsp dried minced onion; 2 tbsp butter, cut into 4 pats

This simple marinade, featuring soy sauce, Worcestershire, and brown sugar, ensures your pork chops are juicy, tender, and packed with flavor. @eatingwithedward shows how to grill them perfectly to avoid dry, bland results.

🌍American 🏷️Pork chops 🏷️Grilled pork chops 🏷️Pork marinade 🏷️Savory Sweet

🏷️

🏷️Grilled

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eatingwithedwardonTikTok

Total

20 min

Servings

4

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok · by eatingwithedward

-0:00

eatingwithedwardonTikTok

Ingredients

4 boneless pork chops (about 2 lbs total)
1/4 cup soy sauce
1/4 cup Worcestershire sauce
1/3 cup brown sugar
1 tbsp minced garlic
1 tsp black pepper
1 tsp salt
1 tsp smoked paprika
1 tsp dried minced onion
2 tbsp butter, cut into 4 pats

10 Ingredients

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Instructions

1
In a bowl or container, combine soy sauce, Worcestershire sauce, brown sugar, minced garlic, black pepper, salt, smoked paprika, and dried minced onion. Mix well to combine.
2
Add the pork chops to the marinade, ensuring they are fully coated.
3
Cover the container and refrigerate for 12 to 24 hours.
4
Preheat your grill. Remove the pork chops from the marinade.
5
Place the pork chops on the hot grill and sear both sides to lock in the juices.
6
Place four pats of butter on a grill-safe metal pan or tray.
7
Transfer the seared pork chops from the grill grates onto the butter in the pan.
8
Return the pan to the grill and continue to cook until the pork chops reach an internal temperature of 145°F.
9
Remove the pan from the grill. Let the pork chops rest for a few minutes before slicing and serving.