Creamy Parmesan Garlic Pork Chops
Tender, juicy pork chops are slow-cooked in a rich and creamy parmesan garlic sauce for an incredibly easy and flavorful meal.
Tender, juicy pork chops are slow-cooked in a rich and creamy parmesan garlic sauce for an incredibly easy and flavorful meal.
Delivery in as fast as one hour.*
Prices vary by store
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Place the thick-cut pork chops into the bottom of a slow cooker.
Pour the chicken broth over the pork chops.
Add the entire bottle of parmesan garlic sauce.
Place the block of cream cheese on top of the sauce and pork chops.
Cover the slow cooker and cook on high for 3.5 to 4 hours, until the pork chops are cooked through and tender.
Halfway through the cooking time, open the lid and stir everything together to incorporate the melted cream cheese into the sauce.
Once cooked, serve the pork chops with the creamy sauce and enjoy.
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