Sausage and Gravy Breakfast Casserole

Name: Sausage and Gravy Breakfast Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 (30 oz) bag frozen shredded hash browns; 1 lb breakfast sausage, cooked and crumbled; 8 slices bacon, cooked and crumbled, divided; 3 cups shredded cheddar cheese, divided; salt, to taste; black pepper, to taste; garlic powder, to taste; 2 cups sausage gravy; 12 large eggs, whisked; 2 tbsp sliced green onions, for garnish

This hearty breakfast casserole from @cookinginthemidwest is loaded with all the morning favorites: hash browns, sausage, bacon, eggs, and cheese, all brought together with a creamy sausage gravy. It's a perfect make-ahead dish for a weekend brunch.

🌍American 🏷️Breakfast 🏷️Casserole 🏷️Sausage 🏷️Bacon Eggs

🏷️

🏷️Cheese

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cookinginthemidwestonTikTok

Total

55 min

Servings

6

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok · by cookinginthemidwest

-0:00

cookinginthemidwestonTikTok

Ingredients

1 (30 oz) bag frozen shredded hash browns
1 lb breakfast sausage, cooked and crumbled
8 slices bacon, cooked and crumbled, divided
3 cups shredded cheddar cheese, divided
salt, to taste
black pepper, to taste
garlic powder, to taste
2 cups sausage gravy
12 large eggs, whisked
2 tbsp sliced green onions, for garnishoptional

10 Ingredients

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Instructions

1
Preheat oven to 375°F. Grease a 9x13 inch casserole dish.
2
In the prepared dish, layer the frozen hash browns, cooked sausage, about half of the crumbled bacon, and about 2 cups of the shredded cheese.
3
Season with salt, pepper, and garlic powder.
4
Pour the sausage gravy over the mixture and stir everything together until well combined.
5
Pour the whisked eggs evenly over the top of the casserole.
6
Sprinkle the remaining 1 cup of shredded cheese over the eggs.
7
Bake for 45 minutes, or until the eggs are set and the top is golden brown.
8
Let the casserole rest for a few minutes before serving. Garnish with the remaining crumbled bacon and sliced green onions.