Strawberry Alexandra

Total
5 minServings
4Difficulty
EasyEst. Cost
$13–$21Ingredients
- 1 oz White creme de cacao
- 1 oz Brandy
- 1/2 C Partially thawed frozen sliced strawberries in syrup
- 1 scoop Vanilla Ice Cream
- Whipped cream, chocolate curls [Garnish]
5 Ingredients
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Instructions
- 1
Process ingredients in blender until smooth.
- 2
Pour into white-wine
- 3
Top with whipped cream and chocolate curls.
- 4
Serve with a
- 5
straw and a spoon.
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