Apricot Cooler

Name: Apricot Cooler Cocktail Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1/2 tsp Powdered Sugar; 2 oz Carbonated Water; 2 oz Old Mr. Boston Apricot Flavored Brandy

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The Apricot Cooler is a light, fruity brandy cocktail combining apricot-flavored brandy with carbonated water and a touch of powdered sugar for a refreshing, effervescent drink.

🏷️Equipment: collins glass

Total

5 min

Servings

4

Recipe Source

Visit Mr. Boston Drinks

From Mr. Boston Drinks · by Old Mr. Boston De Luxe Official Bartender's Guide

Ingredients

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1/2 tsp Powdered Sugar
2 oz Carbonated Water
2 oz Old Mr. Boston Apricot Flavored Brandy

3 Ingredients

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Instructions

1
Into 12 oz.
2
Tom Collins glass, put:
3
1/2 Teaspoon Powdered Sugar
4
Carbonated Water
5
Stir and fill glass with cracked ice and add:
6
Boston Apricot Flavored Brandy
7
Fill with carbonated water or ginger ale and stir again.
8
Insert spiral of orange or lemon peel (or both) and dangle end over rim of glass.

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Tips & Notes

Pro tips

Chill your glassware before serving to keep the drink cold longer without excessive dilution from melting ice.
Dissolve powdered sugar in a small amount of warm water first for even distribution, then add to the cocktail.
Add carbonated water last and stir gently to preserve bubbles.
Use fresh ice and top with a splash more carbonated water if the drink becomes too strong after sitting.