Brandy Julep

Name: Brandy Julep
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 2 1/2 oz Brandy; 1/2 oz Simple Syrup; 5-6 Fresh mint leaves; 2-3 Pineapple, orange, or lemon slice; maraschino cherry [Garnish]

🏷️Equipment: collins glass

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$11–$18

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide

Ingredients

2 1/2 oz Brandy
1/2 oz Simple Syrup
5-6 Fresh mint leaves
2-3 Pineapple, orange, or lemon slice; maraschino cherry [Garnish]

4 Ingredients

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Instructions

1
Stir brandy, syrup, and mint in Collins glass.
2
Fill with shaved ice and stir until mint rises to top, being careful not to bruise leaves.
3
(Do not hold sides of glass while stirring to frost exterior.) Garnish with fruit.
4
Serve with straws.