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Arrange turkey sausage patties and bacon strips on a parchment-lined baking sheet and cook until crisp.
While the meats are cooking, toast the raisin bread, warm the waffles, and prepare scrambled eggs to your liking.
Begin assembling the platter by placing the cooked sausage patties, toasted bread, and waffles on a large plate.
Add the cooked bacon to the plate.
Place the scrambled eggs in a small bowl and set it on the platter.
Garnish the platter with fresh blueberries and strawberries, then serve immediately.
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