Chocolate Flip

Total
5 minServings
4Difficulty
EasyEst. Cost
$11–$18Ingredients
- 1 Whole Egg
- 1 tsp Powdered Sugar
- 3/4 oz Mr. Boston Sloe Gin
- 2 tsp Light Cream (if desired)
4 Ingredients
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Instructions
- 1
Shake with ice and strain into flip glass.
- 2
Sprinkle a little nutmeg on top.
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