Creamy Sausage and Artichoke Pasta

Name: Creamy Sausage and Artichoke Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp freeze-dried tomato powder; 1 cup chicken broth; 1/2 cup heavy cream; 12 oz cooked sausage, sliced; 1 can (14 oz) quartered artichoke hearts, drained; 2 cups fresh spinach; 1 lb bow tie pasta, cooked

A quick and flavorful weeknight pasta dish featuring a creamy tomato sauce made from homemade freeze-dried tomato powder, combined with savory sausage, artichoke hearts, and fresh spinach.

🌍American 🏷️Pasta 🏷️Creamy pasta 🏷️Sausage pasta 🏷️Artichoke Spinach

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🏷️Tomato sauce

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TikTok

Total

20 min

Servings

4

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

2 tbsp freeze-dried tomato powder
1 cup chicken broth
1/2 cup heavy cream
12 oz cooked sausage, sliced
1 can (14 oz) quartered artichoke hearts, drained
2 cups fresh spinach
1 lb bow tie pasta, cooked

7 Ingredients

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Instructions

1
In a large skillet over medium heat, whisk together the freeze-dried tomato powder and chicken broth until a smooth sauce base forms.
2
Stir in the heavy cream until fully incorporated.
3
Add the sliced cooked sausage and drained artichoke hearts to the skillet. Stir to combine and heat through.
4
Add the fresh spinach and stir until it wilts into the sauce.
5
Add the cooked bow tie pasta to the skillet and toss everything together until the pasta is evenly coated in the sauce.
6
Serve immediately.