Garlic Oyster Sauce Spaghetti

Name: Garlic Oyster Sauce Spaghetti
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: Fusion
Ingredients: 1/4 cup olive oil; 5 cloves garlic, thinly sliced; 6 oz spaghetti, cooked; 1/2 cup reserved pasta water; 2 tbsp oyster sauce; 1 tbsp Parmesan cheese, freshly grated; 1 tbsp chives, chopped; 1 egg yolk; 1 tsp chili oil; kimchi, for serving

A quick and savory spaghetti dish featuring a simple umami-rich sauce made from garlic-infused olive oil and oyster sauce, finished with an egg yolk and fresh chives.

🌍Fusion 🏷️Pasta 🏷️Spaghetti 🏷️Oyster sauce 🏷️Garlic pasta Umami

🏷️

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logagmonTikTok

Total

10 min

Servings

1

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok · by logagm

-0:00

logagmonTikTok

Ingredients

1/4 cup olive oil
5 cloves garlic, thinly sliced
6 oz spaghetti, cooked
1/2 cup reserved pasta water
2 tbsp oyster sauce
1 tbsp Parmesan cheese, freshly gratedoptional
1 tbsp chives, choppedoptional
1 egg yolkoptional
1 tsp chili oiloptional
kimchi, for servingoptional

10 Ingredients

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Instructions

1
In a large skillet over medium heat, add olive oil and thinly sliced garlic.
2
Cook for a couple of minutes, stirring occasionally, until the garlic softens.
3
Add the cooked spaghetti to the skillet.
4
Pour in the reserved pasta water.
5
Add the oyster sauce to the pasta.
6
Stir everything together and cook for 2 minutes, allowing the sauce to thicken and coat the noodles.
7
Transfer the pasta to a serving bowl.
8
Garnish with freshly grated Parmesan cheese, chopped chives, an egg yolk, and a drizzle of chili oil.
9
Serve immediately, optionally with a side of kimchi.