Iced Strawberry Matcha Latte
Learn how to make a refreshing and vibrant Iced Strawberry Matcha Latte with @thegoldenbalance. This recipe layers a sweet strawberry purée, creamy milk, and perfectly frothed matcha for a delicious and beautiful drink.
Learn how to make a refreshing and vibrant Iced Strawberry Matcha Latte with @thegoldenbalance. This recipe layers a sweet strawberry purée, creamy milk, and perfectly frothed matcha for a delicious and beautiful drink.
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Sift the matcha powder through a fine-mesh strainer into a small bowl to remove any clumps.
Pour the warm water over the sifted matcha powder.
Using a bamboo whisk (chasen), whisk the mixture vigorously in a 'W' or 'M' motion until it becomes smooth and frothy.
In a serving glass, add the strawberry purée to the bottom.
Pour the strawberry syrup over the purée.
Fill the glass with ice cubes.
Pour the milk over the ice, leaving about an inch of space at the top.
Gently pour the prepared matcha over the milk to create a layered effect.
Stir well to combine all the layers before drinking.
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