Jalapeño Popper Wonton Cups
These Jalapeño Popper Wonton Cups are the perfect game-day appetizer. A creamy, cheesy, and spicy filling with bacon is baked in crispy wonton wrappers for a bite-sized treat that's ready in about 20 minutes.
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These Jalapeño Popper Wonton Cups are the perfect game-day appetizer. A creamy, cheesy, and spicy filling with bacon is baked in crispy wonton wrappers for a bite-sized treat that's ready in about 20 minutes.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat your oven to 375°F (190°C).
Press wonton wrappers into the cups of a muffin tin.
Bake the empty wonton wrappers for about 5 minutes to pre-cook them.
In a large bowl, combine the shredded Colby Jack cheese, diced jalapeños, ranch seasoning, crumbled bacon, and softened cream cheese.
Mix all the filling ingredients together until well combined.
Spoon the filling mixture into the pre-baked wonton cups.
Top each cup with a slice of fresh jalapeño.
Bake for about 10 more minutes, or until the cheese is melted and bubbly.
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