Santini's Pousse Cafe

Total
5 minServings
4Difficulty
EasyEst. Cost
$11–$18Ingredients
- 1/2 oz Brandy
- 1 tbsp(s) Maraschino
- 1/2 oz Triple Sec
- 1/2 oz 17-year-old J. Wray and Nephew Ltd. Rum
4 Ingredients
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Instructions
- 1
Pour in order given into pousse-cafe glass.
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