Sausage and Bacon Pancake Casserole

Name: Sausage and Bacon Pancake Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 4 cups buttermilk pancake mix; 3 cups water; 1 lb breakfast sausage, cooked and crumbled; 1 cup bacon, cooked and crumbled; 2 cups shredded Colby Jack cheese; 1/4 cup maple syrup; Cooking spray; Maple syrup, for serving

This easy-to-make breakfast casserole combines the sweet flavor of pancakes with savory sausage, bacon, and cheese. Perfect for a holiday morning or a special weekend brunch, it's a crowd-pleasing dish that comes together quickly.

🌍American 🏷️Breakfast 🏷️Casserole 🏷️Pancake 🏷️Sausage Bacon

🏷️

🏷️Cheese

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cookinginthemidwestonTikTok

Total

50 min

Servings

8

Difficulty

Easy

Est. Cost

$17–$28

Recipe Source

View original recipe

From TikTok · by cookinginthemidwest

-0:00

cookinginthemidwestonTikTok

Ingredients

4 cups buttermilk pancake mix
3 cups water
1 lb breakfast sausage, cooked and crumbled
1 cup bacon, cooked and crumbled
2 cups shredded Colby Jack cheese
1/4 cup maple syrup
Cooking spray
Maple syrup, for servingoptional

8 Ingredients

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Instructions

1
Preheat oven to 350°F (175°C).
2
In a large bowl, combine the pancake mix and water. Whisk until a smooth batter forms.
3
Reserve a small amount of the cheese, bacon, and sausage for topping. Add the rest of the cheese, bacon, sausage, and 1/4 cup of maple syrup to the batter and stir until just combined.
4
Grease a 9x13 inch casserole dish with cooking spray and pour the batter into the dish.
5
Sprinkle the reserved cheese, bacon, and sausage over the top.
6
Bake for 35 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
7
Let cool slightly before slicing. Serve warm, drizzled with additional maple syrup if desired.