Sherry Eggnog

Name: Sherry Eggnog
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 Egg; 1 tsp Powdered Sugar; 2 oz Balfour Cream Sherry; 1 Milk

🏷️Equipment: collins glass

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$11–$18

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide 50th Anniversary Edition

Ingredients

1 Egg
1 tsp Powdered Sugar
2 oz Balfour Cream Sherry
1 Milk

4 Ingredients

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Instructions

1
Shake above ingredients, except milk, with ice and strain into collins glass.
2
Fill glass with milk and stir.
3
Sprinkle nutmeg on top.

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