Star Daisy

Pro tips

• Shake vigorously with ice for 10-15 seconds to chill thoroughly and dilute slightly for balance.
• Use fresh lemon juice squeezed just before mixing—bottled juice flattens the citrus brightness.
• Chill your glassware in advance; the cocktail warms quickly without a cold glass.
• Measure powdered sugar carefully; too much sweetness masks the gin and applejack complexity.

Substitutions

• Grenadine → Raspberry Syrup (vice versa; grenadine adds slight almond note, syrup is more fruity)
• Old Mr. Boston Dry Gin → Any London Dry Gin (maintains botanical profile)
• Applejack → Calvados or Apple Brandy (similar apple base and proof)

What is applejack and can I substitute it?

Applejack is a brandy made from apples. You can substitute with calvados or regular brandy if applejack is unavailable.

Can I use fresh raspberry juice instead of syrup?

Raspberry syrup or grenadine are traditional; fresh juice will lack the syrup's body and sweetness balance. Grenadine is the easier swap.

Should this cocktail be shaken or stirred?

Shake with ice to properly chill and combine the ingredients, then strain into a coupe or cocktail glass.

What glassware works best?

Serve in a coupe glass or cocktail glass. A rocks glass with ice is also acceptable for a longer, chilled serve.