Yum Yum Sauce

Name: Yum Yum Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Japanese-American
Ingredients: 1 cup mayonnaise; 2 tbsp butter, melted and cooled; 2 tbsp rice vinegar; 1 tbsp ketchup; 1 tsp soy sauce; 1 tsp garlic powder; 1 tsp onion powder; 2 tsp paprika; 4 tsp granulated sugar; 2-3 tbsp water; salt, to taste; black pepper, to taste

A quick and easy recipe for the popular creamy and savory hibachi-style Yum Yum sauce. This versatile sauce is perfect for fried rice, grilled meats, seafood, or as a salad dressing.

🍴Copycat

🌍Japanese-American 🏷️Yum yum sauce 🏷️Hibachi sauce 🏷️Japanese steakhouse 🏷️Dipping sauce Creamy sauce

🏷️

🏷️Mayonnaise

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TikTok

Total

5 min

Servings

1

Difficulty

Easy

Est. Cost

$23–$38

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1 cup mayonnaise
2 tbsp butter, melted and cooled
2 tbsp rice vinegar
1 tbsp ketchup
1 tsp soy sauce
1 tsp garlic powder
1 tsp onion powder
2 tsp paprika
4 tsp granulated sugar
2-3 tbsp water
salt, to taste
black pepper, to taste

12 Ingredients

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Instructions

1
In a medium bowl, combine the mayonnaise, melted and cooled butter, rice vinegar, ketchup, soy sauce, garlic powder, onion powder, paprika, and sugar.
2
Add 2 tablespoons of water to the bowl.
3
Whisk all ingredients together until the sauce is smooth and well combined.
4
If you prefer a thinner consistency, whisk in one additional tablespoon of water.
5
Season with salt and freshly ground black pepper to your taste and whisk again to incorporate.
6
Serve immediately with hibachi-style dishes, or use as a dipping sauce or salad dressing.