Champagne Sherbet Punch

Name: Champagne Sherbet Punch
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 2 750-ml btl Chilled Champagne; 1 750-ml btl Sauterne; 32 oz Lemon or Pineapple Sherbet

🏷️Equipment: punch cup

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$10–$16

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide

Ingredients

2 750-ml btl Chilled Champagne
1 750-ml btl Sauterne
32 oz Lemon or Pineapple Sherbet

3 Ingredients

Delivery in as fast as one hour.^*

Powered by Instacart

Prices vary by store

^*Service fees apply. Instacart^® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.

Instructions

1
Put sherbet in punch bowl.
2
Add sauterne and chilled champagne.
3
Decorate with lemon slices or pineapple chunks.

Was this recipe helpful?

More from Mr. Boston Official Bartender's Guide

The Summer Of Love

5 min · Mr. Boston Official Bartender's Guide

Cotton Club Flip

5 min · Mr. Boston Official Bartender's Guide

Banana Di Amore

5 min · Mr. Boston Official Bartender's Guide

Keep Cooking

Boom Boom Punch

5 min

Blue Blazer

5 min

Bombay Punch

5 min

Christmas Yule Eggnog

5 min

Boom Boom Punch

5 min

The Summer Of Love

5 min

Beach Bum's Cooler

5 min

Chocolate Rum

5 min