Total
5 minServings
4Difficulty
EasyEst. Cost
$14–$23Ingredients
- 12 Fresh mint leaves
- 1/4 oz Fresh Lime Juice
- 1/4 oz Fresh lemon juice
- 1/2 oz Simple Syrup
- 2 oz Gin
- Mint sprig [Garnish]
6 Ingredients
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Instructions
- 1
Muddle first four ingredients in Collins glass.
- 2
Add gin and ice and
- 3
stir until glass is frosted.
- 4
Add mint sprig and serve with straws.
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