Meatloaf Sliders

Name: Meatloaf Sliders
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 lbs ground beef; 1 medium yellow onion, diced; 3 cloves garlic, minced; 1 large egg; 1 cup breadcrumbs; 1 tsp salt; 1/2 tsp black pepper; 1 cup ketchup; 2 tbsp yellow mustard; 12 slider buns; 1/4 cup mayonnaise; Dill pickle slices, for topping; 1/4 white onion, thinly sliced for topping

A fun twist on classic meatloaf, these savory meatloaf patties are baked, glazed, and served on toasted slider buns with pickles and onions. A family-friendly meal that's perfect for a weeknight dinner.

🌍American 🏷️Meatloaf sliders 🏷️Meatloaf 🏷️Sliders 🏷️Ground beef Sandwich

🏷️

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TikTok

Total

50 min

Servings

12

Difficulty

Easy

Est. Cost

$25–$41

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

2 lbs ground beef
1 medium yellow onion, diced
3 cloves garlic, minced
1 large egg
1 cup breadcrumbs
1 tsp salt
1/2 tsp black pepper
1 cup ketchup
2 tbsp yellow mustard
12 slider buns
1/4 cup mayonnaise
Dill pickle slices, for topping
1/4 white onion, thinly sliced for topping

13 Ingredients

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Instructions

1
In a large bowl, combine the ground beef, diced onion, minced garlic, egg, breadcrumbs, salt, and pepper.
2
Mix with your hands until just combined, then form the mixture into 12 small patties.
3
Place the patties on a wire rack set over a parchment-lined baking sheet.
4
In a small bowl, whisk together the ketchup and yellow mustard to create the glaze.
5
Brush the glaze generously over the top of each meatloaf patty.
6
Bake at 400°F for about 35 minutes.
7
With about 10 minutes of baking time remaining, spread mayonnaise on the cut sides of the slider buns.
8
Toast the buns on a griddle or in a pan until golden brown.
9
Place a cooked meatloaf patty on each bottom bun and top with pickle slices and sliced onion.
10
Place the top bun on and serve immediately.