Planter's Punch No. 2

Total
5 minServings
4Difficulty
EasyEst. Cost
$19–$31Ingredients
- 2 oz Light Rum
- 2 oz Orange juice
- 1 oz Fresh Lime Juice
- 1/2 oz Pineapple Juice
- 1/4 oz Fresh lemon juice
- 1 oz Jamaica Rum
- 1/4 oz Triple Sec
- 1 dash Grenadine
- Lemon, orange, and pineapple slices; maraschino cherry; fresh mint sprig dipped in sugar [Garnish]
9 Ingredients
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Instructions
- 1
Stir first five ingredients in ice-filled Collins glass until glass is
- 2
Add Jamaican rum, stir, and top with triple sec and grenadine.
- 3
Garnish with fruit and mint.
- 4
Serve with a straw.
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