Sausage and Hash Brown Breakfast Casserole

Name: Sausage and Hash Brown Breakfast Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 10 large eggs; 2 cups shredded cheddar cheese; 2 cups shredded swiss cheese; 16 oz cottage cheese; 1/4 cup green onions, chopped; 1 tsp seasoned salt; 1 lb breakfast sausage, cooked and crumbled; 30 oz frozen shredded hash browns, thawed; Cooking spray; 1 tbsp green onions, chopped, for garnish

This hearty and cheesy breakfast casserole from @dinnerin321 is perfect for feeding a crowd, whether for a holiday brunch or a weekend gathering. It's packed with sausage, eggs, cheddar and swiss cheese, and shredded hash browns, all baked together into a delicious, satisfying meal.

🌍American 🏷️Breakfast 🏷️Casserole 🏷️Breakfast-casserole 🏷️Sausage Hash-browns

🏷️

🏷️Cheese

-0:00

dinnerin321onTikTok

Total

1h

Servings

8

Difficulty

Easy

Est. Cost

$20–$33

Recipe Source

View original recipe

From TikTok · by dinnerin321

-0:00

dinnerin321onTikTok

Ingredients

10 large eggs
2 cups shredded cheddar cheese
2 cups shredded swiss cheese
16 oz cottage cheese
1/4 cup green onions, chopped
1 tsp seasoned salt
1 lb breakfast sausage, cooked and crumbled
30 oz frozen shredded hash browns, thawed
Cooking spray
1 tbsp green onions, chopped, for garnishoptional

10 Ingredients

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Instructions

1
Preheat your oven to 350°F (175°C).
2
In a very large mixing bowl, crack the eggs and whisk until they are well beaten.
3
Add the shredded cheddar cheese, shredded swiss cheese, cottage cheese, chopped green onions, seasoned salt, and cooked sausage to the bowl with the eggs.
4
Stir everything together until just combined.
5
Add the thawed shredded hash browns to the bowl.
6
Gently mix again until all ingredients are evenly incorporated.
7
Grease a 13x9 inch baking dish with cooking spray.
8
Pour the mixture into the prepared baking dish and spread it into an even layer.
9
Bake for 45 to 50 minutes, or until the casserole is golden brown and set in the center.
10
Remove from the oven and garnish with additional chopped green onions, if desired.
11
Let the casserole rest for 5 minutes before cutting and serving.