Spicy Bacon
These spicy and sweet bacon-wrapped little smokies, also called firecrackers, are the perfect party appetizer. They're seasoned with BBQ rub, brown sugar, red pepper flakes, and a drizzle of hot honey for a kick.
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These spicy and sweet bacon-wrapped little smokies, also called firecrackers, are the perfect party appetizer. They're seasoned with BBQ rub, brown sugar, red pepper flakes, and a drizzle of hot honey for a kick.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat your oven or smoker to 375°F (190°C).
Cut the bacon slices into thirds.
Wrap each little smokie tightly with a piece of bacon.
Arrange the bacon-wrapped smokies in a single layer on a large sheet pan.
Sprinkle generously with your favorite BBQ seasoning.
Evenly sprinkle the brown sugar over the top.
Add red pepper flakes to your desired level of spiciness.
Drizzle the hot honey over everything.
Bake for about 45 minutes, or until the bacon is crispy and the sugar is caramelized.
Serve warm, with an optional extra drizzle of hot honey.
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