Game Day Snack Board
This game day snack board combines pre-made charcuterie, dips, and fresh vegetables into one impressive spread that requires minimal prep. It's designed to feed a crowd with zero stress.
This game day snack board combines pre-made charcuterie, dips, and fresh vegetables into one impressive spread that requires minimal prep. It's designed to feed a crowd with zero stress.
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To make the pepperoni peanut mix, arrange pepperoni slices on a small baking sheet.
Bake the pepperoni until slightly crisped. The video does not specify an oven temperature or time.
Pour the dry roasted peanuts over the baked pepperoni on the sheet pan and return to the oven to warm through.
Remove the mix from the oven and transfer to a serving bowl.
To prepare the chili dip, empty the can of chili into a microwave-safe bowl and heat until warm.
Top the warm chili with shredded cheddar cheese and a dollop of sour cream.
Empty the guacamole into a serving bowl.
Empty the salsa into a serving bowl.
Arrange the bowls of chili dip, guacamole, salsa, and the pepperoni-peanut mix on a large grazing board.
Open the party tray and arrange the pepperoni, hard salami, and crackers on the board.
Fill in the remaining space on the board with tortilla chips, sliced cucumbers, and sliced mini bell peppers.
Assemble the board no more than 2–4 hours ahead; store uncovered at room temperature. Refrigerate any leftovers in airtight containers and consume within 1 day.
Yes. Arrange dry components (pepperoni, nuts, crackers) up to 4 hours ahead. Add guacamole and salsa no more than 2 hours before serving to prevent browning and sogginess.
Any large flat surface works—a wooden cutting board, marble slab, large plate, or even a sheet pan. Aim for at least 18 inches to give items breathing room.
Add it as close to serving time as possible. If prepping early, press plastic wrap directly onto the surface and keep it in the coldest section of the board.
Yes. Use any deli meat combo—prosciutto, soppressata, or cubed cheese blocks work well. Adjust quantities based on your crowd size.
Not as written due to pepperoni, salami, and chili. You can create a vegetarian version by omitting meats and using veggie-based dips, beans, nuts, and fresh vegetables instead.
